Available 12 midday to 3pm & 6pm to 8pm
Homemade soup (gf) & crusty bread (v) £6.00
Duck & pork pate with toast & chutney £6.50
Chicken liver & bacon salad with balsamic dressing £6.95
Rosemary butternut squash with halloumi & honey parsley dressing (v, gf) £6.25
Gnocchi with roasted red pepper sauce & toasted pine nuts (vegan) £6.50
Specials
See board for today’s fish dish
Vegetable lasagne with salad (vegan, gf)
Roasts
served with roast potatoes, vegetables & gravy
Traditional roast beef & yorkshire pudding
Roast pork with stuffing & crackling
Roast lamb with onion sauce
Roast chicken with stuffing
Cranberry, lentil & nut bake with gravy (vegan, gf)
Puddings – served with custard, cream or ice cream
Lime & ginger cheesecake with ginger syrup
Sticky toffee pudding
Chocolate & hazelnut brownie (gf)
Fruit crumble
Selection of Marshfield Farm Ice Creams (v, gf) & Sorbets (v, df, gf)
Cheese & biscuits £7.00
All main courses £16.00 Child’s roast £9.50
Any two courses £22.00 Three courses £28.00
Puddings £6.50 Child’s pudding £4.95
Extras – Yorkshire pudding, onion sauce, stuffing, potatoes 50p
All vegetables & game are sourced locally
and our meat is all British & local where possible
Food is cooked to order so please be patient at busy times
FOOD ALLERGIES & INTOLERANCES – Please speak to staff about the ingredients in your meal
Some of our dishes can be vegan or gluten, dairy free – please ask