Available 12 midday to 3pm and 6pm to 8pm
Starters
Garlic mushrooms & crusty bread (v) £5.50
Duck & pork pate with toast & chutney £5.95
Beetroot, nectarine & pecan salad (vegan, gf) £5.25
– Add Goats cheese £1.75
Deep fried brie with port & recurrent syrup & crusty bread (v) £5.95
Specials
Pie of the day with vegetables & roast potatoes or chips
Mushroom bolognaise with brown rice (vegan, gf)
Roasts
served with roast potatoes, vegetables & gravy
Traditional roast beef & yorkshire pudding
Roast pork with stuffing & crackling
Roast chicken with stuffing
Lentil & nut roast (v, df) with Yorkshire pudding (v)
Puddings – served with custard, cream or ice cream
Lime & ginger cheesecake with lime syrup
Fruit crumble
Chocolate & hazelnut brownie (gf)
Sticky toffee pudding
Selection of Marshfield Farm Ice Creams (v, gf) & Sorbets (v, df, gf)
All main courses £11.75 Child’s roast £7.50
Any two courses £16.50 Three courses £21.25
Puddings £5.75 Child’s pudding £4.25
Extras Yorkshire pudding, onion sauce, stuffing 50p
All vegetables & game are sourced locally
and our meat is all British & local where possible
Food is cooked to order so please be patient at busy times
FOOD ALLERGIES & INTOLERANCES – Please speak to staff about the ingredients in your meal
Some of our dishes can be vegan or gluten, dairy free – please ask